"Extra Brute" 22/25
French Chocolate Products -> Cacao Powder -> Cacao Barry
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Description
Recognized by top chefs as the best cacao powder in the world for decades, Extra Brute is the must-have ingredient for all your recipes.
With its vibrant reddish-brown hues, this superior extra fine cacao powder is distinguished by its balanced dark chocolate taste enhanced by spicy flavours . A touch of woody notes contributes to the overall harmony of this 100% cacao ingredient.
Made from sustainably sourced finest quality West African beans, Extra Brute’s very high-fat content makes it a high-performing dutched (alkalized) cacao powder providing a smooth texture.
Part of the Universelle range, Extra Brute is the perfect choice for universal use. Extra Brute is ideal for colouring, texturing and flavouring your recipes: brownie, cake, muffin, cookie, sorbets & ice-cream, viennoiserie, desserts, spread, dairy & drinks, glaze, dough...
With its vibrant reddish-brown hues, this superior extra fine cacao powder is distinguished by its balanced dark chocolate taste enhanced by spicy flavours . A touch of woody notes contributes to the overall harmony of this 100% cacao ingredient.
Made from sustainably sourced finest quality West African beans, Extra Brute’s very high-fat content makes it a high-performing dutched (alkalized) cacao powder providing a smooth texture.
Part of the Universelle range, Extra Brute is the perfect choice for universal use. Extra Brute is ideal for colouring, texturing and flavouring your recipes: brownie, cake, muffin, cookie, sorbets & ice-cream, viennoiserie, desserts, spread, dairy & drinks, glaze, dough...
Bean Origin:
Made from sustainably sourced finest quality West African beans.
Packaging
2x5 KG
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